Paris’s much-loved Il Bambini Club has officially arrived in London, opening its first UK restaurant at The Hoxton, Shoreditch. The launch marks the third location […]
Three-storey dining destination, House of Louie launches, in Covent Garden
Paris Society, the renowned hospitality collective behind some of France’s most glamorous venues, has launched House of Louie, a three-storey dining and nightlife concept in […]
Review – Bottega 35, Kensington
Bottega 35 is a refined neighbourhood Italian in Kensington offering quietly elegant plates, warm candlelight, and understated charm. The Ambience There’s a softness to […]
Profile – Natalie Halawin, founder, CocoaDrop
“Me in 2018, realising that life as a primary school teacher wasn’t for me any more” – the first words on a video from a […]
ScandiKitchen gives away free cinnamon buns for Cinnamon Bun Day
Londoners with a sweet tooth have a reason to celebrate this weekend. To mark Cinnamon Bun Day, ScandiKitchen, the capital’s best-known Scandinavian food emporium, is […]
Lilibet’s launches in Mayfair, redefining seafood with British elegance
Mayfair has a new restaurant opening at one of its most storied addresses. At 17 Bruton Street – the birthplace of Britain’s most celebrated princess […]
Arthur’s Market: a new food emporium for Chelsea
Chelsea’s King’s Road is set to welcome a new addition this autumn with the launch of Arthur’s Market, a premium grocery store and dining destination […]
Godet: London’s only wine pub blends French flair, craft beer and guest chefs
Billing itself as London’s only wine pub, Godet has made its mark on Essex Road since opening in late 2024. The Victorian corner site has […]
Sticks’n’Sushi launches month-long sake celebrations this October
Danish-Japanese restaurant group Sticks’n’Sushi is marking the start of sake brewing season with a series of events dedicated to Japan’s national drink. Across the month […]
Science Museum launches first ever afternoon tea
The Science Museum has launched its first-ever afternoon tea, a family-friendly experience that combines culinary creativity with science and art. Served in the museum’s Gallery […]