Restaurateur Arjun Waney OBE will open Osteria Panzano, his first Italian restaurant, on William Street in Belgravia on Friday 27 November 2026. Waney is behind […]
Food News
Workshop Coffee partners with Rockwater on new South Coast coffee programme
London speciality coffee roaster Workshop Coffee has partnered with beachfront hospitality group Rockwater to overhaul the coffee offering across its South Coast venues. Launching in […]
Food News, Product Reviews
Birchall Tea champions the return of the proper winter cuppa
Birchall Tea is encouraging people to revive traditional winter rituals as temperatures begin to fall, beginning with the simple pleasure of putting the kettle on. […]
Food News
Foxhills launches afternoon tea served on illustrated bespoke crockery
Foxhills Club & Resort in Surrey will launch a new afternoon tea inspired by life across its estate on 29 October. Served in The Manor, […]
Food News
Frog by Adam Handling to host caviar and white truffle dinners
Frog by Adam Handling will host two six-course dinners dedicated to caviar and white truffles this November. Taking place at the Michelin-starred Covent Garden restaurant […]
Food News
Bar Eleven brings guacamole cocktails and six-minute martinis to St James’s
A new speakeasy-style cocktail bar has opened beneath Jul’s restaurant in St James’s, promising unconventional drinks, late-night DJs and a daily early-evening cocktail offer. Bar […]
Food News
Tossed unveils new menu and store design at London Wall
Build-your-own salad chain Tossed has relaunched its London Wall restaurant with a new menu and store design centred on personalised nutrition. The relaunch introduces the […]
Food News
The Explorers’ Table returns to The Lovat Loch Ness
The Explorers’ Table will return to The Lovat in the Scottish Highlands this November, combining a specially created dinner with first-hand stories from the world […]
Food News
Tom Booton to open debut restaurant Ralphie’s in Belgravia
Chef Tom Booton will open Ralphie’s, his first solo restaurant, on The Pimlico Road in late November 2026. Named after Booton’s Maltipoo, the 40-cover neighbourhood […]
Food News
David Shrigley and Fatto a Mano launch The Champion pizza for charity
Fatto a Mano has teamed up with artist David Shrigley and Brighton Table Tennis Club to create The Champion, a limited-edition pizza raising money for […]