Burgundy has long held a prestigious place in the world of fine wine, its celebrated vineyards producing bottles enjoyed everywhere from historic banqueting halls to […]
Products
Food News, Products
Pump Street celebrates 15 years with limited-edition Double Sourdough Bar
Suffolk-based bakers and chocolate makers Pump Street are marking their fifteenth anniversary with the launch of a Double Sourdough Bar — a limited-edition twist on […]
Food News, Gift Guides, Guides, Product Reviews, Products, Reviews
For Your Collection: The Roebuck Estates Launch The Rare Expressions No.96
English wine is rapidly climbing up the ladder to snatch the spot of prestige wine countries. So much so, we now have English Wine Week! […]
Food News, Products
Brockmans Gin launches Orange Kiss
This May award-winning Brockmans Gin launches its Orange Kiss gin, featuring the flavours of Triple sec and fresh Valencia orange. The gin is infused with […]
Guides, Product Reviews, Products
A beginner’s guide to scrumptious summer wines under £10
Are you a foodie who is curious about wine, but don’t know where to start? Here are some solutions (specifically seven) for you. Simply put, […]
Clean Eating, Product Reviews, Products
Sea Arch’s new drinks are a perfect addition to National Picnic Week
Continuing the National Picnic Week coverage, today’s focus is on Sea Arch Drinks which has launched a refreshing, pre-mixed alcohol-free alternative to a G&T. The […]
Food News, Product Reviews, Products
Our top pick for National Picnic Week is Poilâne’s pique-nique
Apollonia Poilane’s interpretation of the great British picnic has won us over with its sustainable ‘filet’ (a French net-like shopping bag) and delicious array of […]
Book Reviews, Product Reviews, Products
Cookbook Review – Create Beautiful Food at Home
As the young Irish chef goes from strength to strength, Shekha tries out the latest cookbook from rising star Adrian Martin. Rating Appeals To Foodies […]
Christmas, Events, Getting to know food, Products, Recipes
Paul Kelly hosts KellyBronze: Bred to be Wild
Words by Lisa Currie Turkeys for Christmas With December already upon us and Christmas fast approaching, the British public are sure to be on […]