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Reviews

Review – Giggling Squid [Hove]

Rating: Appeals to: Capsicum chugging spice fiends with a penchant for Thai Explorers of far East’s multitudinous flavours People seeking Thai food with a Western approach […]

December 9, 2013
Baking

Recipe: Snowman biscuits

Cute little snowman biscuits – perfect for making with kids at Christmas time

December 4, 2013
Products

Review: M&S Food to Go Mince Pies

We are aiming to try as many mince pies as possible this Christmas, from a wide range of sources; supermarkets to farm shops to gourmet […]

December 4, 2013
Q&A Profiles

Profile – Stuart Langley [Disappearing Dining Club]

Jack speaks with Stuart Langley, head honcho and bearded brains behind  The Disappearing Dining Club, a supper club that combines pop up dining, party planning and (sometimes) […]

December 4, 2013
Reviews

Review – Indian Summer [Brighton]

Rating Appeals To: Curry non purists and food fusioneers with an Asian persuasion The ‘regular’ British diner (if such a person exists?) – curry at one […]

December 2, 2013
Reviews

Review – Amanzi Tea Rooms [Marylebone]

Appeals To: Tea aficionados (duh) Ladies who lunch, Men who lunch, Tea aficionados who lunch, People who really get into the idea of a ‘beverage’, […]

December 2, 2013
Reviews

Review – The Happenstance, St Pauls

I like this place so much I went twice in two weeks. Seriously. Not just because it’s a convenient location, near to my work, it’s […]

November 28, 2013
Q&A Profiles

Profile – Mark Sisson [Mark’s Daily Apple]

At Tasting Britain, despite a love for the finer things in life (and by ‘finer’ we mean things that are ample in alcohol, sugar and […]

November 27, 2013
Product Reviews

Review: Yakult and Yakult Light

You may have seen the new adverts for Yakult on TV encouraging viewers to look after your gut each and every day. And what better […]

November 25, 2013
Products

Review: M&S glitter juice drink

As part of our festive reviews, we’ll be looking at a whole host of different Christmas goodies, including drinks, sandwiches, mince pies, party food and […]

November 25, 2013

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