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Recipe – Japanese-style fried chicken

As anyone that knows me can confirm, I LOVE Asian food and at any given opportunity would select Chinese, Japanese, Korean or Vietnamese for my […]

November 28, 2017

Review: Hawkyns in Amersham (Take Two)

We make an excited return to the site of a British/Medieval fusion feast but this Buckinghamshire hidden gem has changed its approach. Has it lost […]

November 27, 2017

Review: Belvoir’s Christmas Tipples

   Belvoir has a lot to answer for. I can’t remember the last shopping list I made that didn’t include a Belvoir cordial of some […]

November 27, 2017

Q&A – Andrea Freeborough [Nederburg]

Full name:  Andrea Freeborough Role:  Nederburg cellar-master DOB:  25 February, date not given Birthplace:  Zimbabwe Twitter Handle: @Nederburg Website:  www.nederburg.com Fun fact:  “I am an […]

November 27, 2017

Christmas – Best Advent Calendars of 2017

The countdown to Christmas is always a good excuse to indulge, and what better way than to start each day with a treat to get […]

November 25, 2017

Review: 28-50 Restaurant [Fetter Lane, London]

Wine is on the menu [Ed: …again] tonight thanks to the 28-50 Wine Workshop & Kitchen (and their MASSIVE wine menu). But will we be […]

November 23, 2017

 Review – Nairn’s Gluten Free Flatbreads

Shekha gave the new offering from Nairn’s a try; are the gluten-free flatbreads worth stocking up on?  Rating    Appeals To Obviously, this is a brilliant […]

November 20, 2017

Review: The Balcon [Pall Mall, London]

Back at the Balcon, on Pall Mall, but paying a little more attention to a fantastic and fantasy themed cocktail menu. Richard investigates… Rating: Cuisine: […]

November 20, 2017

Q&A – Hanan Kattan [Tabun Kitchen]

Full name: Hanan Kattan Role: Founder, Tabun Kitchen DOB: 22nd May 1962 Birthplace: Amman Twitter: @hananfkattan Website: www.tabunkitchen.com Fun Fact: “I can’t cook!” So, let’s […]

November 17, 2017

Review: Noodle Lab, Wagamama [Soho]

Wagamama have very recently launched their new ‘innovative’ kitchen in Soho where the public can try out never-been-seen before dishes and give direct feedback. Not […]

November 9, 2017

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