Many of us say every New Year that we’re going to cut out the bad foods and go on a diet and in more recent […]
Tag: New Year
Recipe – Prawn Lo-Mein Noodle Stir Fry by Amoy
Many of us regularly chow down on a chow mein, but Lo-Mein is a lesser known Chinese noodle dish. It’s made with what flour noodles […]
Recipe – Classic Sweet and Sour Chicken by Kikkoman
Sweet and sour is most commonly associated with gloopy red stuff from a takeaway, but this recipe from Kikkoman gives it a fresh, new, at-home […]
Ken Hom’s Tips & Traditions for Chinese New Year
Chinese New Year is the most traditional and superstitious festival in the Chinese calendar. The next Chinese New Year starts on 19th February 2015 and […]
Recipe – Sichuan-style Aubergine with Tofu by Cauldron
Looking for a vegetarian option to serve up this Chinese New Year? Cauldron Foods has designed this great dish using sichuan-style aubergine and is served with […]
Recipe – Fried Tofu in Chinese Sesame Soy Sauce by Cauldron
Tofu is a tricky ingredient sometimes as many people dislike the texture, but this dish, based on the Japanese Agedashi dofu, uses Chinese style tofu dressed […]
Recipe – Chicken Peanut Satay Skewers by Amoy
We love Chinese food and with the Chinese New Year coming up on 19th Feb, what better way to celebrate than with some home-cooked Chinese […]
Ken Hom’s guide to using chopsticks for Chinese New Year
Chopsticks are an integral part of the Chinese culture, but they can be a little on the tricky side to try and master! Tasting Britain’s […]
Warburtons Sandwich Thins
As we soldier on with our ‘healthy January’ efforts, many of us will be finding it harder and harder to stay on track as the […]