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Food News

Pan Pacific London and Estoublon’s Roseblood collaborate for new summer terrace

Five-star hotel, Pan Pacific London has partnered with French rosé, Roseblood, unveiling a summer terrace takeover now open on Bishopsgate Plaza.  Nestled on the Alpilles […]

May 16, 2024
Food News, Program of the week

The Sloane Club partners with Château d’Esclans for Spring

The Roof Terrace at The Sloane Club has partnered with Château d’Esclans, famous for its Whispering Angel rosé, for a pop-up of summer soirées and […]

May 15, 2024
Food News

Cavita and Seed Library to join forces with new menu

On 29 May, East London’s cocktail bar Seed Library will launch an exclusive partnership with Mexican restaurant, Cavita.   Running until 1 September, the menu will showcase […]

May 10, 2024
Food News

Six by Nico introduces Mexican inspired menu

Six by Nico will launch its new six-course tasting menu, Mexico, available between Monday 20 May and Sunday 30 June 2024 to the restaurant’s Fitzrovia and […]

May 10, 2024
Food News

atis to open flagship on Regent Street

atis, the sustainable, plant-forward salad bowl brand, has announced the opening its flagship store on London’s Regent Street on 3 June. This marks the brand’s […]

May 8, 2024
Food News

Butchies opening in London Bridge

Buttermilk fried chicken sandwich joint, Butchies, is opening in London Bridge on Monday 3rd June. As well as serving up London’s best buttermilk fried chicken, […]

May 7, 2024
Uncategorized

Fords Gin launches martinis & oysters takeover at The Ned, London

Throughout May, Fords Gin will take over the intimate Library Bar at The Ned London with an exclusive menu of three martinis, paired with locally […]

May 1, 2024
Food News

Doughnation pizza restaurant to launch in Covent Garden

Exciting new pizza brand Doughnation will launch on the ground floor of 3 Henrietta Street in Covent Garden this May. The restaurant will offer artisan-crafted […]

April 27, 2024
Uncategorized

UBA is a new pan-Asian restaurant in Shoreditch

From the team behind Sucre, Alma and CLAP London, UBA is a new restaurant which blends the flavours of South East Asia in sharing plates […]

April 25, 2024
Food News

Team behind Four Legs and The Plimsoll to open Tollington’s Fish Bar

From cheffing duo Four Legs – the team behind cult pub The Plimsoll and Four Legs at the Compton Arms, co-owners Ed McIlroy and Jamie […]

April 25, 2024

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