Have you ever felt like your leftover food is simply going to waste? Think it could be used in a much more productive way? Have […]
Food News
Tasting Britain launches new site!
As you will see from your latest visit to our site, we are now bigger and better with a whole new look and design. All […]
Q&A Profiles
Profile – Amanda Gestetner [Yoomoo Frozen Yoghurt]
Jack speaks with Amanda Gestetner, one half of the team that founded Yoomoo – one of the UK’s best known frozen yoghurt brands, and the […]
Baking, Recipes
Recipe: Dark Muscovado Deluxe Brownies
After visiting the baking show I decided I would try and bake more so I looked at the bag of goodies, I was given at […]
Food News
Event: British Food Fortnight – oyster cake, sweetcorn sponge and sausage icing!
Last month you may have seen the stunt at St Pancras station, where a giant cake representing England as the National Tourist Board began promoting […]
Q&A Profiles
Profile – Lucy Hambro [Wiggies Pop Up Restaurant]
Jack speaks with Lucy Hambro, the woman with the very good idea that is Wiggies, a pork centric, London based popup restaurant which brings a […]
Q&A Profiles
Profile – Ky Wright [Lick Yoghurt]
Jack speaks with Ky from cult froyo brand, Lick, about the frozen yoghurt business, being exceedingly entrepreneurial, beating Ben and Jerry’s (on yoghurt content at […]
Q&A Profiles
Profile – Ken Hom
Jack gets the honour of speaking with Ken Hom, cook extraordinaire, TV chef, cookware entrepreneur and a living legend in the food and drink business. […]
Reviews
Review – Meatopia [Tobacco Dock, Shadwell]
Disclaimer: Vegetarians (and most especially vegans) should probably stop reading here, as this is likely not your kind of reading. Sorry guys… Despite the somewhat […]
Reviews
Review: Sing-A-Longa Afternoon Tea [Marriott County Hall Hotel, London]
Do you like tea? Do you like musicals? Do you like pretending to be posh when in fact you’re more common than a cold? If […]