Jack: New contributor Tris weighs in on food pop up/start up Grub. Grub have a simple and excellent USP – almost everything on the menu […]
Food News
Eggs For Soldiers create toast-a-cutter army
A Toast Army made from 1,000 identical toast soldiers can currently be found at London’s Royal Artillery Museum. The world-first was created by charity egg […]
Celebrate St Patrick’s Day with an Irish Feast
Yes folks, it’s nearly time again to celebrate our beloved neighbours over in Ireland, St Patrick’s Day occurs on Monday 17th March this year and […]
The war on sugar
It will have been very hard to have missed the news last week about the war on sugar some health experts are calling for. The […]
Review – Mark’s Bar, Selfridges [City Of Westminster]
Selfridges + Cocktail Bar = ? There are very few situations and experiences in which the addition of cocktails isn’t a great idea. These situations […]
Taste of Christmas 2013 – 21-24 November
Taste of Christmas returns for the 6th edition, with a new location and new features, helping to capture the very best festive food that London […]
The Michelin Eating Out In Pubs Guide 2014 is out!
The Michelin Eating Out In Pubs Guide 2014 is now available in bookshops, priced at £13.99 (€14.99 in Ireland). This year’s guide recommends more than […]
Event: Celebrate Chocolate Week at Salon du Chocolat
Tomorrow sees the start of Chocolate Week, a celebration of one of our most popular foods. There are lots of events going on nationwide, for […]
Fancy selling your leftovers to a stranger?
Have you ever felt like your leftover food is simply going to waste? Think it could be used in a much more productive way? Have […]
Tasting Britain launches new site!
As you will see from your latest visit to our site, we are now bigger and better with a whole new look and design. All […]