We head down to a new spot in Battersea that is nothing less than theatrical. Eclectic combinations of food + a worthy drinks menu + […]
Author: Jason Ludwig
Review – Smiths Of Smithfield [Cannon Street]
Our Jason (who could very well be the protagonist in a film about a genetically engineered super organism designed to eat beef and practice Wing […]
Review – UKAI [Portobello Market]
What’s a Japanese Gastropub you may ask? We’re not sure, but in terms of Ukai (est: 2006), we think it’s an amazing Japanese restaurant that […]
Product Review – Crobar Energy Bars
Would you eat something made of ground up crickets? We would, and we did. See what Jason makes of Crobar – a new type of […]
Product Review – Mr Lee’s Noodles
Our Jason puts Mr. Lee’s noodles through their paces (Muk Yan Jong and all) – and he’s not an easy man to impress. Heck, he […]
Review: For Goodness Shakes Protein Coconut Water
Our Jason takes a crack at For Goodness Shakes’ – a high protein coconut water that claims to deliver hydration and body building essential amino […]
Review – RAW Restaurant @ la Suite West Hotel, Bayswater, London
Rating Cuisine: Raw Vegan In A Word Elegant Appeals to: ‘High class’ vegans & vegetarians looking for raw dishes both hot and cold – a […]
Review – The Gin School @ Charlotte’s Bistro [Chiswick]
Rating: Cuisine: English food with with a few French touches. And GIN. Can gin be a cuisine? Appeals to: Well, for the gin school – […]
Review – Gillray’s Steakhouse & Bar [Westminster]
Rating Appeals To Anglophiles, fans of British cuisine & patriotic/semi-patriotic Brit foodies out to prove a point Steakhouse connoisseurs and mighty proud/shameless carnivores Those with […]
Review – JW Marriott Steakhouse [Mayfair]
Appeals To Rather wealthy people: looking to spend a lot of money on an extremely good meal Rather hungry people: it’s top tier food quality […]