As the name may suggest, this dish tastes like Christmas – the compote being perhaps like the inside of a mince pie. It is inspired by […]
Tag: spanish food
Review – Humble Grape’s ‘Italian Gran Turismo’
In A Nutshell An opportunity to spend about 4 hours learning about and tasting a number of small production and artisan wines from a certain […]
Profile – Adam Baker [¡Cho! Gazpacho]
We speak to Adam Baker, ‘Choman extraordinaire’ – a job title that roughly translates to managing director (we think?) at ¡Cho! Gazpacho. Tasting Britain loves Cho. […]
Profile – Nacho Manzano [Ibérica]
We run a short interview with Nacho Manzano, a man with not one, but two Michelin Stars, and the executive chef at the Iberica chain of restaurants […]
Review – Ibérica La Terraza [Canary Wharf]
Appeals to: Tapas enthusiasts, lovers of skyscrapers and modern architecture, those who work and eat in the financial sector but who don’t want to pay […]