As anyone that knows me can confirm, I LOVE Asian food and at any given opportunity would select Chinese, Japanese, Korean or Vietnamese for my […]
Tag: garlic
Review – Beer and Buns, Bishopsgate [London]
I love East Asian cuisine and London is certainly full of options in this area, but all too often you are in a stuffy, over […]
Recipe – Prawn Lo-Mein Noodle Stir Fry by Amoy
Many of us regularly chow down on a chow mein, but Lo-Mein is a lesser known Chinese noodle dish. It’s made with what flour noodles […]
Recipe – Sichuan-style Aubergine with Tofu by Cauldron
Looking for a vegetarian option to serve up this Chinese New Year? Cauldron Foods has designed this great dish using sichuan-style aubergine and is served with […]
Recipe: Aromatic beef & chilli noodle hot pot by Bord Bia – The Irish food board
Chinese food is delicious and often packs a punch in flavour, but often it’s hard to recreate that depth at home. The team at Bord […]
Review – The Tasting Room, Broadgate [London]
This fabulous pop-up brings new entertainment and style to the already pretty classy area of Broadgate. With a skating rink, fully loaded bar and delicious […]
Recipe – Butternut Squash & Sage Arancini Balls by Marcus Bean for Boursin
Arancini are a fantastic Italian tapas-style dish, made from pasta and good stuff and lightly fried til they’re crispy. Not the simplest thing to make […]
Review – Babylon’s Winter Terrace
What did you do for Halloween? Thanks to TB, we spent the evening in the gorgeous surroundings in Babylon at Kensington Roof Gardens. The venue […]
Review – Bourgee, Southend [Essex]
A fantastic new edition to the Essex food scene, filling a gap in luxury dining and delivering great taste and stunning ingredients at a reasonable […]
Review: Ping Pong [Southbank]
Many people will recognise Ping Pong as a high street Chinese restaurant, there are nine outlets scattered across London. Ping Pong always looks quite edgy […]