Leisure property company, Cream Group, behind Cirque le Soir and Neat Burger, has opened Miro on Burlington Street this month.  Chef Toby Burrowes, previously Zuma […]

Chef and Founder of The Cinnamon Collection, Vivek Singh, is hosting a very special Curry For Carers masterclass on July 9, to raise money and awareness […]

From May 11, executive pastry chef Cherish Finden has given afternoon tea at Pan Pacific’s Orchid Lounge a royal makeover, inspired by the wildflower Superbloom […]

Knightsbridge restaurant, The Franklin Restaurant by Alfredo Russo, is celebrating the arrival of asparagus season with a dedicated menu. Created by Russo, and available exclusively […]

  This month, to mark Covent Garden’s Rosé Garden Party more than 20 Covent Garden restaurants will be offergin rosé wine, as well as cocktails […]

Stratford restaurant Allegra is launching new dishes to coincide with the reopening of its extensive 11,290 sq ft wraparound terrace and garden this month. Head […]

London restaurant, Galvin at Windows one of Borough Market’s oldest greengrocers, Turnips have combined their culinary expertise to serve up a six-course, sustainable vegan tasting […]

  Acme Fire Cult, a new barbecue concept from chefs Andrew Clarke (Brunswick House and St Leonards) and Daniel Watkins  (St Leonards), will open its […]

  A new look has been unveiled for the rooms and restaurant at Leonardslee Lakes & Gardens, in the heart of West Sussex.  Inspired by […]

Irish chef Patrick Powell (L’Ecrivain, Wild Honey, Chiltern Firehouse)  is hosting two St Patrick’s Day dinners at his restaurant Allegra in Stratford.  The special menu […]