We share some words with the laconic (but no less talented) Michael Leconteur, the man behind the excellent food offerings at the rapidly expanding empire that […]
Tag: exec chef
Q&A Profiles
Profile – Luke Thomas [Luke’s Dining Room]
We sit down with Luke Thomas, the UK’s youngest head chef, and a guy who in only two decades of life has already managed to […]
Q&A Profiles
Profile – Michel Roux Jr.
Michel Roux Jr. probably doesn’t need that much of an introduction so we’ll keep it brief. We managed to get this Marathon running, TV presenting, Michelin Star […]
Q&A Profiles
Profile – Michael Schlow [Radius]
We interview our first American celebrity chef! With appearances on Late Night with Jimmy Fallon, The Today Show, Good Morning America, CBS This Morning, Nightline, […]
Reviews
Review: Brasserie Joel [Westminster Bridge]
Rating Cuisine: French, with Japanese touches? Appeals to: Flavour flâneurs and gustatory aesthetes Metropolitan diners and people opting for the high class version of […]
Q&A Profiles
Profile – Nacho Manzano [Ibérica]
We run a short interview with Nacho Manzano, a man with not one, but two Michelin Stars, and the executive chef at the Iberica chain of restaurants […]
Q&A Profiles
Profile – Tom Cook [Le Pont De La Tour]
We chat with Tom Cook, Head Chef at London’s prestigious Le Pont De La Tour and a man who started out cooking at age 15, before […]
Q&A Profiles
Profile – Chris O’Niell [Pescatori]
Jack sits down with Chris O’Niell, a man with a wealth of experience in the food business, a passion for locally sourced produce and for […]