We promised new content and contributors and we are pleased to announce that Nutritionist Emma Watts (SAC dip), a personal trainer, nutritionist and entrepreneur, will […]
Review: Betty Crocker Red Velvet Mix
Many of you will know that I am a keen baker and I enjoy cooking from scratch on a regular basis. But sometimes, we all […]
Review: Picture Restaurant, Gt Portland St, London
Simple, clean restaurant, with a Mediterranean feel, serving up small plates of tantalising food and beautifully constructed drinks. As a PR by day, I often […]
Event: Celebrate Chocolate Week at Salon du Chocolat
Tomorrow sees the start of Chocolate Week, a celebration of one of our most popular foods. There are lots of events going on nationwide, for […]
Fancy selling your leftovers to a stranger?
Have you ever felt like your leftover food is simply going to waste? Think it could be used in a much more productive way? Have […]
Tasting Britain launches new site!
As you will see from your latest visit to our site, we are now bigger and better with a whole new look and design. All […]
Profile – Amanda Gestetner [Yoomoo Frozen Yoghurt]
Jack speaks with Amanda Gestetner, one half of the team that founded Yoomoo – one of the UK’s best known frozen yoghurt brands, and the […]
Recipe: Dark Muscovado Deluxe Brownies
After visiting the baking show I decided I would try and bake more so I looked at the bag of goodies, I was given at […]
Event: British Food Fortnight – oyster cake, sweetcorn sponge and sausage icing!
Last month you may have seen the stunt at St Pancras station, where a giant cake representing England as the National Tourist Board began promoting […]
Profile – Lucy Hambro [Wiggies Pop Up Restaurant]
Jack speaks with Lucy Hambro, the woman with the very good idea that is Wiggies, a pork centric, London based popup restaurant which brings a […]