The Brand Journey: as told by Foodpreneurs pt1… Northern Munkee: I am fascinated by the stories we tell and, more fascinatingly, the way we tell […]
Guides
Guide – Developing BRAND IDENTITY in a Food Startup…
Northern Munkee is back. What’s he doing now, you might ask? Why, it’s another guest post around his area of obsession and expertise – brand […]
Guide – How a Food Startup can STAND OUT from the crowd…
Northern Munkee: In my time as a Food Buyer I had the pleasure of seeing many startisan producers walk through my door and proudly pitch […]
Guide – Energy: 6 ways to increase yours
This article was sponsored by, and written in collaboration with Pharma Nord. The following contains general information about health and wellness. It should be treated as educational […]
Tasting Britain’s Somewhat Short (But Hopefully Useful) Guide To @FoodFest15 [Aberdeen / Aberdeenshire]
Jack: Having been graciously invited to preview the multi-day-gourmet-food-coma and culinary adventure that is FoodFest15, I’ve taken some time to write a guide that explains […]
What to do in Plymouth
Plymouth Aerial View – Credit: Trevor Burrows A weekend in Plymouth is a chance to reconnect with the sea and a perfect antidote to the rat […]
Tasting Montreal – a quick guide
With my day job I get to travel around quite a lot, but last week I made it all the way to Montreal. It’s very […]
Paleo diet: a beginner’s guide
Right, first of all let’s get two things straight: First: The Paleo diet is NOT about recreating the diet of cavemen. Second: The Paleo diet […]
Clean Eating – the Ultimate Beginner’s Guide
Many of us say every New Year that we’re going to cut out the bad foods and go on a diet and in more recent […]
Ken Hom’s Tips & Traditions for Chinese New Year
Chinese New Year is the most traditional and superstitious festival in the Chinese calendar. The next Chinese New Year starts on 19th February 2015 and […]