Gaucho’s famous Gaucho Polo Day returns this next week, taking place in association with Ham Polo Club and Sporting Class at Gaucho Richmond on Friday […]
Food News
Five foodie ways to celebrate Father’s Day this weekend
BYO (build-your-own) alfresco eating box with Brindisa Build your own Father’s Day feast with the new service from Brindisa – offering everything from snacks to […]
Farmacy collaborates with Barcelona’s Roots & Rolls for new supper club
Farmacy, the plant-based restaurant, in London is hosting a week-long takeover in partnership with Barcelona’s acclaimed vegan sushi restaurant, Roots & Rolls, and Clearspring, suppliers of […]
LPM celebrates International Rosé Day and Father’s Day
LPM Restaurant & Bar in Mayfair has partnered with Domaine Figuière to celebrate rosé season and International Rosé Day on 10 June and will be […]
Review – Showerings launch luxury triple vintage cider
Cider producer Showerings has launched a luxury triple vintage, intended to pair with fine dining menus, in the latest trend of “wine-ifying” the apple-based beverage. […]
Brockmans Gin launches Orange Kiss
This May award-winning Brockmans Gin launches its Orange Kiss gin, featuring the flavours of Triple sec and fresh Valencia orange. The gin is infused with […]
Antinori winemakers make UK debut with Cantinetta Antinori opening in June
The first UK restaurant from the renowned Antinori winemaking family is launching 1 June. Cantinetta Antinori will bring the Tuscan hospitality and wines to Harriet […]
Bellanger in Islington to relaunch in June
Bellanger, in Islington Green, the much-loved neighbourhood restaurant, will relaunch on 1 June, offering South-Mediterranean food, a renovated cocktail bar and a private dining room. […]
Allgera launches new dishes and adds courses to Wednesday tasting menu
Allegra chef Patrick Powell Allegra (also of The Midland Grand Dining Room in Kings Cross) has launched new dishes today. The Wednesday tasting menu is […]
Toklas opens with new summer terrace menu
One of central London’s largest outdoor spaces, the Toklas Terrace has launched a new menu, drinks list and snacks. Head chef Yohei Furuhashi has […]