The Aubrey – acclaimed Japanese restaurant and elevated izakaya at Mandarin Oriental Hyde Park, London – will launch The Ukiyo Room. Inspired by ‘The Floating […]
Food News
Six by Nico launches New York inspired menu
Six by Nico has unveiled its new six-course tasting menu, New York, running from Monday 8 April to Sunday 19 May. Chef Nico Simeone and […]
Pan-Asian restaurant, UBA to open in Shoreditch
UBA is set to open on Great Eastern Street on Tuesday 2 April with a special soft launch offer until 7 April. Guests will receive […]
Rooftop restaurant Yasmin, from 1 Warwick team, to open in April
Situated on the sixth floor of 1 Warwick in the heart of London’s Soho, Yasmin – an intimate rooftop restaurant and bar with a stunning […]
Umai and Counter 71 Fried Chicken to collaborate with tasting menu
On Thursday 11 April leading caviar brand Umai and Joe Laker, head chef at recently opened Counter 71, are putting a Southern twist on caviar tasting […]
Apple Butter opens second London site
Apple Butter has opened its second site at 4-5 Langham Place, near Oxford Circus on Friday 15 March. The brunch spot opened first café on […]
The Lobby at the Penninsula launches Sunday Roast
The Lobby, the refined, all-day restaurant at The Peninsula London, has launched a Sunday Roast menu, served in the grand dining room at the heart of […]
Bebe Bob launches chicken nugget lunch
Bébé Bob, the Soho restaurant born out of a love for rotisserie chicken, will introduce Landais chicken nuggets to its menu at lunch. The nuggets […]
A Braccetto to open in Earl’s Court
On 18 March, A Braccetto will bring a modern, uncomplicated take on traditional Italian cuisine to Earl’s Court. Situated a stone’s throw from the station, […]
Q&A – Vidushi Binani & Haylene Ryan-Causer of Café Volonté
Volonté is founded by two women who come from different working backgrounds, generations, ethnicity, and cultures. Their relationship began 12 years ago, as fitness trainer […]